Italian bread

2015 July 4th

ITALIAN BREAD

Dough - yeast - shaping - cooking

Each student will be directly practice in the kitchen

to achieve what shown.

Three tasty and practical recipes, to make bread crisp outside and soft inside.

Loaf , rosette milk bread and German bread type!

At the end of the lesson you will be taste freshly baked bread,

matched with butter, jam, honey and cheese.

from 10:30 AM to 12:30 PM

€ 25,00

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